The freshness of ingredients and the food that you serve are crucial to your restaurant. Needless to say, a fully functional chiller is an integral part of your business. When your chiller malfunctions, the results can be disastrous.
Before your food spoils and before you lose a lot of money on wasted ingredients, consider a temporary chiller hire from London Climate Hire. No matter where you are in the country, our team of seasoned engineers will do our best to ensure that your chiller gets to your restaurant within 24 hours, perform a site assessment, and provide you with a tailored solution.
Even if it’s not an emergency situation and you need to rent a chiller short-term for an event you’re catering to, we can provide you with a system that is perfect for your needs.
Here are all the reasons you should choose London Climate Hire for all your chiller rental needs:
We Offer Efficient and Affordable Services
Our team’s goal is to get your restaurant up and running again as fast as we can. That’s why our cooling engineers perform a prompt, yet thorough site assessment to determine the best solution for your specific requirements. You’ll be provided with a quote quickly, and should you decide to proceed with the hire, the installation will be done efficiently and accurately.
We Provide Flexible Solutions
Our team of experts understands that different restaurants have different requirements, so we offer various options to our customers. No matter what problem you may be experiencing with your chiller, whether it’s about a limited space or something else, we’re going to provide you with the right solution because that’s what our engineers are trained for. You can count on our team to provide you with support, supervision, and maintenance during the entire duration of your rental.
We Have a Selection of Chillers for You to Choose From
For your various needs, we offer three types of chillers:
Chiller 70kw is a compact option that is perfect for those with a smaller space. It comes with an integral 3 bar pump and an evaporator immersed in a buffer tank that can handle high volumes, enabling steady water/glycol temperatures. The temperature ranges between -15 degrees Celsius and 25 degrees Celsius. Its Eurovent-compliant design ensures efficiency even in an extremely high ambient temperature.
Chiller 135kw comes with an integral process pump that has quick-release water and power connections which results in a speedy startup. Its temperature ranges from -10 degrees Celsius to 15 degrees Celsius, but if needed, it can go as low as -20 degrees Celsius. It offers low noise operation in a relatively compact packaging that’s also easy to set up, install, and control.
If you need a chiller with a more extensive temperature range, then the 300kw chiller is for you. It can deliver such a range because of its refrigerant circuit that is made of R410A and 4 no. scroll compressors. This chiller can operate in temperatures as extreme as -45 degrees Celsius.
Conclusion
Getting a temporary chiller hire is the best solution if your restaurant chiller breaks down. This will ensure that your business won’t be interrupted and that all your food stays fresh. It’s also a great option for events where a chiller is required, and it’s not convenient for you to bring your own unit.
Whether you need a commercial or industrial chiller rental for an emergency in your restaurant or a pre-planned catering event, you can rely on London Climate Hire to provide you with bespoke solutions to meet your needs. Our experts offer 24/7 hire support and a fully managed service so it can be business as usual for you in no time at all. Contact us today to know about our chiller hire units!